Green Almond Relish
Green Almond season is short but there are many ways you can enjoy them. Priscilla Martel, a Connecticut-based Chef and Food Consultant, created a recipe
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What Are Green Almonds?
Green almonds have a distinct but subtle flavor that is hard to pin down, but has been variously described as delicate, grassy, fruity, and even “green.”
Green almonds are available for an 8 week period in the early growing season from April to mid-June. The developing almonds are considered ‘ripe’ for harvest as green almonds.
At this stage, the almonds resemble a tiny, immature version of their cousins the peach or apricot, with a soft green fuzzy hull surrounding the nascent nut.
What are green almonds?
Learn more about green almonds and why they are unique.
Green Almond Stages
As Green Almonds grow into fully matured brown almonds, there are different stages with unique characteristics.
Green Almond Recipes
How to eat and enjoy Green Almonds. We have collected some amazing recipes from our team and across the web.
Green Almond Recipes
Green Almonds Dipped in Salt
A simple way of enjoying green almonds is to simply dip them in flaky salt. Priscilla Martel, a Connecticut-based Chef and Food Consultant, shared how
Stewart & Jasper Orchards
At Stewart and Jasper, we take our customers’ needs seriously. We carefully identify the appropriate inventory and pack for each individual order. In addition to the legal definitions of product grades as defined by the USDA, our company’s own internal monitoring and inspections guarantee that at every point in an order’s preparation our company quality standard is upheld.